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In The Heart Of The Santa Barbara Wine Country, 6200 Foxen Canyon Road, Los Olivos, CA 93441, (800) 841-1104 / (805) 688-1545 - Contact Us.
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Free Wine Tasting Coupons Click Here
What’s new at the winery? - click here. 
Wine Spectator:
2006 Viognier cover story 90 pts click here
2004 SB Syrah wine received 89 points.
Wine Enthusiast: Our Clone 115 Pinot Noir Sta. Rita Hills 2005 is highlighted as one of the top 11 Pinots, 96 points in the 2005 California Pinot Noir recap.
Sante Magazine, Year End Buying Guide: Fortress Sauvignon Blanc Musque Clone is Recommended in the “moderate” price category; also Recommended are Epiphany Grenache Rose, Epiphany Roussanne 2005, Fess Parker SB Viognier and Rodney’s Viognier 2005.
  Our family friend, renowned James Beard award-winning chef and owner of the destination restaurant Perini Ranch Steakhouse in Buffalo Gap Texas, Tom Perini has created a distinct dry rub seasoning specifically for each of our featured wines: Santa Barbara County Syrah, Frontier Red Lot 51, and Parker Station Syrah.
We wanted to give you the opportunity to sample this customized Perini Ranch dry rub by including it on bottle neckers that will accompany each of the mentioned Syrahs. Look for these samples along with our wines at participating retailers.
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